Chamorro Style BBQ
Menu
Plates
Served with red rice, mac salad and shoyu pickles
Brisket Plate
Texas style, sliced to order, house BBQ sauce
$18
Rib Plate
Pork spareribs, sweet gochujang glaze
$17
Kalua Pork Plate
Alaea salt, mesquite splits, pineapple habanero sauce
$16
Meat by the pound
Smoked with Alder and Cherry split wood
Brisket, 1/2 LB
Texas style, sliced to order, house BBQ sauce
$18
Ribs, 1/2 Rack
Pork spareribs, sweet gochujang glaze
$16
Kalua Pork, 1/2 LB
Alaea salt, mesquite splits, pineapple habanero sauce
$14
Side
Lumpia (2)
Deep-fried egg roll, pork and shrimp, napa cabbage, sweet and sour sauce
$5
Mac Salad
Red miso, sweet mayo, carrot, scallion
$4
Red Rice
Chicken broth, achiote, toasted sesame oil
$4
Shoyu Pickles
White shoyu, apple cider vin, bay
$4
Sweet
Grilled Pineapple Skewer
Honey, achiote, coconut sugar
$6
Turon
Sweet plantain, cinnamon, wrapped and deep-fried
$6
Drink
Pineapple Fresca
Cinnamon, whole clove, coconut sugar, over ice
$6